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Orangevin
Riesel Orange
A dry orange wine made from the Riesel grape. Fermented on skins and aged for an extended period in barriques. The wine shows depth and complexity with notes of dried apricot and well-developed oxidative character.
Winemaker's tasting notes
Noter af tørret abrikos, moden frugt og udviklede fadnuancer. Tæt struktur og lang eftersmag.
Food pairing
Serveres bedst til kraftige, faste oste – gerne vellagrede med tydelig karakter. En udfordrende og karakterfuld vin, der også kan ledsage fermenterede eller umami-rige retter.
Facts
- Type: White wine
- Winemaking:
- Recommended serving temperature: 12°C
- Alcohol: 12.5 % vol
- Residual sugar: 0.2 g/L
- Total acidity: 7.4 g/L
